Nougatine Easter eggs

Œufs Nougatine View larger

    Made with caramel sugar and tiny pieces of almond, the nougatine shell of these Easter eggs our chocolatiers then generously fill them with a melt-in-the-mouth hazelnut praline.

    120 g packet

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    8,90 €

    74,17 € per Kg

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    Tasting notes

    Nougatine, hazelnut praline

    The tradition of Easter eggs

    The humble egg holds so much symbolism across various cultures around the world, often representing life, fertility, and transformation - like the seasonal transition from winter to spring. We also know that it was forbidden to eat them during the run-up to the Easter celebrations. Saved for Easter day, they could then be painted and gifted to little ones, following tradition.

    Overnight in Alsace, before the sun rises on Easter morning, one of the shier inhabitants of the Alsace Grand Ried gets busy hiding eggs around local gardens: "Osterhase" Easter Bunny.

    Little eggs with a satisfyingly crisp shell…

    The fine nougatine shell of these little Easter eggs is made using caramel sugar and tiny pieces of almond. It's then expertly filled by our chocolatiers with a melt-in-the-mouth hazelnut praline. Crisp yet meltingly soft all at once, these little eggs are so indulgent that it's near impossible to resist…

    Our serving tips

    A special treat, these chocolate delights have a crisp nougatine shell and melt-in-the-mouth praline centre, and go wonderfully with the fresh, light notes of an Oolong tea or a fruity or floral infusion.

    Nougatine shell(sugar 66%, ALMOND 24%), praline 44. 9% [sugar, biscuit (wheat flour (GLUTEN), sugar, butter (MILK), sunflower oil, MILK, salt, malt extract(barley)(GLUTEN), raising agent : E500ii), MILK chocolate (sugar, MILK powder, butter+cocoa mass, fat(MILK), natural vanilla flavouring), HAZELNUT, ALMOND, vegetable fat(sunflower), emulsifier: E322(SOJA), stabiliser: sorbitol], MILK chocolate(sugar, butter+cocoa mass, MILK, emulsifier: E322(SOJA), vanilla flavouring, spices).

    All our products are made in a bakery which uses wheat flour (gluten), milk (lactose), eggs, nuts (almond, hazelnut, pistachio, walnut), sesame, soya derivative, peanuts and ingredients which may contain traces of sulphites.

    Nutritional values per 100g

    Energy 2127 kj
    Energy 508 kcal
    Fats 25 g
    > Of which saturates 6.7 g
    Carbohydrates 64 g
    > Of which sugars 60 g
    Fibre 1.8 g
    Protein 5.8 g
    Salt 0.11 g
    Alcohol 0g

    Store in a cool, dry place.

    To make sure you experience the best flavours and textures our speciality has to offer, we recommend enjoying it within 60 days of shipment from our Atelier. So you can enjoy the indulgence at its finest.

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